This sorority, established in 1922, enhances the quality of life within the community by fostering leadership, promoting academic excellence, and encouraging social responsibility. Its focus on leadership development and civic engagement has produced generations of successful professionals and community leaders.
Certification/Grading: FT, Organic Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.
I love love mango flavor tea however we had to part ways due to Hibiscus tea. The smell, and taste of this tea was superior. Almost instantly relaxes me. Will be buying this tea again
